Fresh, flavourful, and air-cooled for the best taste, our poultry is selected with quality in mind. Whether you're roasting, grilling, or pan-searing, our chicken delivers top-tier tenderness in every bite.
Premium Chicken, Carefully Prepared
At Summit Meats, we take poultry seriously. Every cut is government-inspected, air-cooled, and hand-prepared for top-tier quality and taste. We also love pushing the boundaries—offering new marinades, flavour blends, and custom cuts you won’t find anywhere else. Whether you need a whole chicken, boneless breasts, or something unique, we've got you covered.
Fresh, Inspected, and Full of Flavour
SUMMIT
APPROVED
Why Choose Summit Chicken
Custom Butchery & Expertise
Need a spatchcocked bird? Extra-trimmed wings? Just ask—our butchers are happy to prepare your poultry the way you need it.
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Marinated & Flavoured Options
Looking for something beyond plain chicken? We offer weekly rotating marinades packed with bold, delicious taste.
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Air-Cooled & Government Inspected
A fresher, juicier option compared to water-chilled poultry, with a natural flavour that shines.
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Flavour, Ready to Go
Our marinated chicken changes weekly, but here are some of our most popular flavours that Summit customers love:
Souvlaki
Chili Mango
Chili Ginger Lime
Smokey BBQ
Pepperific
Buttery Garlic & Herb
Lemon Dijon Dill
Maui
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A Mediterranean classic, packed with garlic, lemon, and oregano.
A sweet-and-spicy blend perfect for the grill.
A bold fusion of heat, citrus, and aromatic ginger.
A deep, smoky marinade with a touch of sweetness.
Red bell pepper and cracked black pepper.
A smooth, herby butter-infused option.
Bright and tangy with the perfect balance of zest.
Honey sweetened soy sauce with ginger and garlic, is a tropical inspired marinade. (No pinepple)
Our Selection
We take pride in carrying a full range of poultry products to suit every recipe and cooking style. Here’s what you’ll find at Summit Meats:
Whole Chickens
Chicken Breasts
Chicken Thighs & Drumsticks
Chicken Wings
Ground Chicken
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Perfect for roasting, slow-cooking, or meal prepping.
Boneless, bone-in, skin-on, or skinless, trimmed to perfection.
Extra juicy and full of flavour, great for grilling or braising.
Available plain or marinated, ideal for game days and gatherings.
A lean and versatile option for burgers, meatballs, and more.
